1 cup strawberries (fresh or frozen, though frozen is more ripe-thawed)
1/2 cup macadamias soaked for 1-2 hours drained
1/2 cup cashews soaked for 1-2 hours drained
1/4 cup agave + 1 teaspoon
1/4 teaspoon vanilla
1/4 cup water
2 tablespoons coconut oil, melted
First blend the nuts with oil, vanilla, teaspoon agave, and water until creamy.. start with less water and add as it blends..
Pour into bowl..
Then blend the strawberries with the agave until pureed. However, you can pulse them and they are good kind of chunky too.
Now layer some dessert dishes alternating between the strawberries and the creme. I am the only raw person in the household, so this and many of my other recipes are 1-2 servings... so double the recipe or use small dishes..
I eat it like this most of the time, but you can chill it for a couple hours and the creme will thicken! Enjoy!
Source of recipe: I winged it!