VegWeb
Published on VegWeb (https://vegweb.com)


Lebneh

Author: 
lovepeacerevolution
Preparation Time: 
5 minutes
Servings: 
Cooking Time: 
Ingredients: 

1 container plain soy yogurt
olive oil
salt

Directions: 

- Line a colander with paper towel or coffee filter.
- Place over bowl.
- Put all yogurt in colander and let strain overnight or until thick and creamy.
- Keep refrigerated.
- Top with salt and olive oil before serving and eat with warm pita bread
*Good With: tomatoes, olives, tofu scrambles or omelets, pizza crust.. etc.


Source URL: https://vegweb.com/recipes/lebneh