2 cups chocolate nondairy milk (I use soy)
3 ice cubes
1 banana, sliced
1 tablespoon blackstrap molasses
1. Put all the ingredients in blender and blend!
2. For a thicker variety, freeze the banana. I like it just this way because it is more like chocolate milk.
We are all looking for a way to incorporate the amazing blackstrap molasses into our daily diet. This is easy and fast!