2 very ripe mashed bananas
1/2 cup molasses or cane syrup
2 teaspoon vanilla
2 cups oat flakes
1 cup whole wheat flour
2 teaspoon baking soda
1 teaspoon ginger
1 tablespoon cinnamon
1/4 chopped walnuts or almonds(optional)
Mix together and drop by spoonfuls onto baking sheet. Bake at 350F for 12-15 min. I made the recipe yesterday and it made about 2 dozen reasonably sized cookies.
They can get stale fast, so best to keep them in the freezer.