1 cup kamut flour
1/2 cup whole wheat flour
1/2 cup wheat bran
2 teaspoons baking powder
1/4 teaspoon salt
3/4 cup sugar
1/2 cup margarine
1 teaspoon vanilla
1 mango diced
1 1/2 cups mixed berries (strawberries, raspberries, blueberries...)
1/2 cup soy milk
Mix all dry ingredients in a large bowl.
In another bowl mix all wet ingredients.
Fold mixtures together.
Line muffin tin with baking cups and fill to the top.
Bake for 25 to 30 minutes at 350 Fahrenheit.
Enjoy!