3 large bananas, mashed
2 tablespoons olive oil
2 cups whole wheat flour
3/4 cups sugar
1 teaspoon salt
1 teaspoon baking soda
1. Preheat the oven to 350 degrees F. Spray the bottom of a loaf pan with nonstick cooking spray. Mix the mashed bananas and olive oil in a large bowl.
2. Stir in the flour, sugar, salt, and baking soda. Pour the batter into prepared loaf pan.
3. Bake for 55-60 minutes. Remove and let cool for at least 15 minutes.