3 tablespoons vegetable oil
3 tablespoons vinegar
1 teaspoon celery seeds
1 teaspoon sugar
salt, to taste
pepper, to taste
1 (16-ounce) package angel hair coleslaw
1 bell pepper, diced
1/2 onion, diced
1. Dressing: In a bowl, combine vegetable oil, vinegar, celery seeds, sugar, salt, and pepper.
2. Salad: In another bowl, combine coleslaw, bell pepper, and onion.
3. Pour dressing over salad and toss to coat.
4. Refrigerate before serving.