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Lentil Tabuleh Salad

Author: 
admin
Preparation Time: 
Servings: 
Cooking Time: 
Ingredients: 

1 cup finely chopped parsley
1 thick onion slice, finely chopped
2 tomatoes, diced
juice of 1 lemon
1/4 cup cooked lentils
1 small cooked beet, chopped
white wine vinegar and oil
salt and pepper
1 to 2 crushed cloves

Directions: 

All ingredients should be cold for this salad.
Mix all ingredients. You should have a salad for one person.


Source URL: https://vegweb.com/recipes/lentil-tabuleh-salad