2 cup soy milk
4 oz. pimentos ( 1 jar)
1 1/2 teaspoon salt
1/2 teaspoon onion powder
3 heaping tablespoon yeast flakes
1/4 teaspoon garlic
2 tablespoon cornstarch ( level)
1/4 cup raw cashews
1 tablespoon lemon juice
1 16 oz. bag of egg free macaroni noodles
Blend cashews and pimento in soymilk (blender) until smooth. Add rest of ingredients. Cook in heavy sauce pan until thick stirring constantly. Medium heat. While preparing cheese sauce, cook 1 16 oz. bag of egg free macaroni noodles. Drain noodles and pour cheese sauce over noodles, mix well and serve. Melty Cheese makes good nachos with a can of drained rotelle of your choice. Experiment with cheese sauce and share with us.