1 16-oz. can chickpeas
Blueberries and or raspberries, to taste
blue corn chips
carrots, diced, (optional)
carrots sticks (optional)
celery sticks (optional)
Combine chickpeas and berries in blender. Add some diced carrots, if desired.
Chill and serve with blue corn chips for a tasty snack or dessert; also good with celery or carrot sticks.
Note: The blue corn chips and berry-colored hummus together are very presentable for barbecues or parties.