2 bananas, each sliced in half
4 popsicle sticks
carob powder (optional)
raw peanut butter, to garnish (optional)
raw wheat germ, to garnish (optional)
Cut bananas in half. Insert popsicle sticks into flat end of banana half. Store in container and freeze until firm. If desired, dip in carob powder, spread a little peanut butter on top of frozen banana, and/or sprinkle wheat germ over it.