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Tuno Casserole

Author: 
admin
Preparation Time: 
30 mins
Servings: 
6-8
Cooking Time: 
Ingredients: 

1 package of elbow macaroni noodles
1 bag each of frozen peas, carrots,
12 ounces mock tuna
vegan chedder cheese, grated
1/2 cup Rice Dream (rice milk)
1/2 cup Nayonaise
2-4 tablespoon nutritional yeast

Directions: 

Combine all the ingredients in a casserole dish. Sprinkle nutritional yeast on top,and cover. Bake in oven for 15 minutes at 350 degrees.
Note: In preparing this dish, use your own judgement when adding the amounts of cheese,milk, and Nayonaise.


Source URL: https://vegweb.com/recipes/tuno-casserole