Mix potatoes, apple, cinnamon, sugar, salt, and flour in a bowl. Add enough water to make pancake batter. Taste test to make sure its sweet enough.
Heat oil in a frying pan and spoon in the batter. Cook until bottom is golden brown with a few darker spots, then flip until the other side is the same.
I experimented with what to serve this with, but powdered sugar didn't exactly please my taste buds. They were okay alone, but they need something... vegan margarine topped it for me.
I took the recipe for potato pancakes from the vegetable section and tweaked it... I am a new vegan and was desperate for breakfast. Thats why I don't have specifics on the cinnamon, sugar, and salt. Sorry about that.