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Lentil Loaf

Author: 
admin
Preparation Time: 
5 min
Servings: 
12
Cooking Time: 
Ingredients: 

2 cups of thickly stewed lentils
1/3 cup minced onion
2 slivers of garlic minced
1/2 cup chopped cilantro
1/3 cup chopped celery leafs
1 red or green pepper diced
1 cup chopped nuts of your choice (I use almonds)
1/4 cup marinera sauce
1 cup bread crumbs
1 cup shredded soy mozzarella cheese

Directions: 

Mix all the ingredient and place in a meat loaf pan and bake at 375 for 45 mint or till a knife place in center comes out clean, serve with brown gravy.


Source URL: https://vegweb.com/recipes/lentil-loaf