Published on VegWeb (https://vegweb.com)

Vegan Tofu Pancakes

Author: 
RiaLivesWell
Servings: 
1 serving (6 small pancakes)
Ingredients: 

Vegan Tofu Pancake Recipe:

  • 1. 7 ounces silken tofu
  • 2. 1/2 cup soy milk
  • 3. 1/2 cup all purpose flour
  • 4. handful of craisins (optional)
  • 5. one teaspoon brown sugar
  • 6. one teaspoon vanilla extract
  • 7. 1 teaspoon cinnamon
  • 8. 1/2 teaspoon pumpkin pie spice (optional)
  • 9. 1/2 teaspoon cloves
  • 10. pinch of nutmeg

 

Directions: 

 

 

  • 1. Pour soy milk, tofu and vanilla extract in a blender and blend until smooth.
  • 2. Pour the mix into a bowl. Slowly add in your flour until you get a thin batter.
  • 3. Add your spices and sugar.
  • 4. Turn your stove onto medium heat. Add butter or oil.
  • 5. Pour in roughly 3 tablespoons of pancake batter and set your heat at low.
  • 6. Cook for 3-4 minutes on one side. Flip. Cook for 2-3 minutes.
Source URL: https://vegweb.com/recipes/vegan-tofu-pancakes