Broccomole
1 large head of broccoli
half a teaspoon of fresh ground cumin
half a teaspoon of fresh ground coriander
juice of half a medium lemon
tiny bit of fresh crushed garlic (up to individual taste, really!)
tiny bit of finely chopped shallots (again up to individual)
one roughly diced medium tomato
I decided to make this recipe after seeing its name which made me giggle; and it is REALLY delicious. Start by cooking the broccoli ( I just took off the tough outer leaves but used everything else) - I microwaved it for speed, but steaming is - it is done when a knife pierces without resistance (tender) try about 8 mins to start with. Put into a blender or food processor with the lemon juice, cumin, coriander, garlic and shallots and blend until really smooth. I added some water blend briefly so that the tomato is still chunky. Leave for about 10 mins so that the flavours can mingle and then eat as a dip with crudites or use as a spread on fresh vegan bread or thin it and use it over hot veggies. This is REALLY REALLY good and very healthy too!
SO HOW'D IT GO?
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