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What to do with gnocchi?

I bought a package of gnocchi last night and am trying to figure out what to cook them in/with. Suggestions?

I always top gnocchi with an olive oil and pesto sauce and garlic. And fresh basil if you have it.

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A particularly indulgent recipe just went up on Vegan YumYum. Looks AMAZING!

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I prepare it with a basic marinara sauce, but I've enjoyed it in itallian resturants with lovely cream/mushroom sauce..mmmm...

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we have decided to add gnocchi to next weeks menu - we plan on having a basic tomato and basil sauce with our gnocchi.

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