Very tasty! I really enjoyed this. I don't eat much Indian food and can't compare this to the original dish as I've never had it. I pretty much doubled this recipe and
I made this recipe today for lunch and served on sprouted whole grain toast as a sandwich with Vegenaise and ketchup. It is delicious! While I love all kinds of tofu scrambles with loads o
I made this for dinner last night, and it's pretty tasty. You hardly notice the cabbage, so this would probably be good for anyone trying to sneak veggies in. I kind of did my own thi
I want to make these sometime, but I have coconut questions. Exactly what kind of coconut should I use? I've never worked with fresh coconut before. I know the grocery store pro
I made this tonight for dinner, and it turned out great. I did use a different dough recipe, my standard pizza dough from [i]VWAV[/i] (this recipe takes 1/2 the VWAV dough recipe), though I did
I finished this off today after eating it all week. I love Thai curry, and this is a super tasty soup! I made a few changes. I subbed Thai red curry paste for the green, omitted the
I haven't eaten honey mustard dressing in 20 years or more. This sounds tasty. I will, however, omit the corn syrup--too processed, and I'm not sure why you'd need it if you
Curried Spinach with Tofu Paneer