Saskia added a comment on the recipe Starbucks Mocha Frappes:
So sweet and refreshing on a hot summer day in southern California. I used almond milk and added a tablespoon of unsweetened cocoa powder cause I like a bold chocolate flavor.
Saskia added a comment on the recipe All-Out Best Oatmeal Breakfast Bars:
Not bad. Naturally sweet goodness packed in a chewy breakfast bar. I used bananas, dried chopped dates, cinnamon and nutmeg for this recipe. They weren't too sweet.
Saskia added a comment on the recipe Curry of Fury (in a Hurry!):
My first successful curry recipe! The others I tried were less than memorable. Thank you, baypuppy.
Saskia added a comment on the recipe Starbucks Mocha Frappes:
Thank you so much for posting this recipe. I love Mocha Frappes and haven't been able to nail the recipe down.
Saskia added a comment on the recipe Vegan Brownies:
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Saskia added a comment on the recipe Vegan Brownies:
This brownie gets high marks for rich flavor, chewy texture and simplicity. The brownies were fudgey little squares, slightly crispy on top, chewy middles, and studded with walnut bits.
Saskia added a comment on the recipe Hummus in a Hurry:
Not bad! Easy, quick and very good.
Saskia added a comment on the recipe Hummus in a Hurry:
Adding a little soy yogurt also gives the hummus a smooth, creamy texture.
Saskia added a comment on the recipe Fluffy Coconut Waffles:
For my first waffle recipe, these were pretty good. Not fluffy, but hearty and tasty with a wonderful coconut flavor.
Saskia added a comment on the recipe Melts in Your Mouth Sugar Cookies:
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