These are delicious! Not too sweet; crunchy on the outside, soft on the inside. Mmmm. I didn't have agave or molasses, so I used maple syrup. I also used craisins instead of raisins.
I figured that was what happened. Silly me I should know enough about baking to just assume and go with 365. ::) Definitely will give these another go when I get some chocolate chips!
I didn't have agave or molasses, so I used maple syrup. I also used craisins instead of raisins.
Oatmeal Raisin Cookies (low fat, low sugar)