LesLovesVeggies added a comment on the recipe Roasted Pepper Salad Dressing :
Yeah, tangy is the first word I thought of to describe it! It's delicious! I used a green bell pepper.
LesLovesVeggies added a comment on the recipe Roasted Pepper Salad Dressing :
I want to try this tonight! When you say the oil is optional, how does the recipe turn out without it? Is it really chunky, or does it come out okay?
LesLovesVeggies added a comment on the recipe No-Bake Cookies:
I just tried to make a mini-batch of these and failed.  I think when you have so much less liquid, 3 minutes is way too long to boil the sugar.
LesLovesVeggies added a comment on the recipe Spiced CousCous Salad:
I made this minus the red onion and cilantro since I didn't have them on hand.  It's crazy good as is, but I'm sure it would ROCK if I had those last couple of things.  I'
LesLovesVeggies added a comment on the recipe Tofu Feta:
I made a smaller batch of this recipe and eyeballed a couple of things, and it came out pretty good.  I put some of it on a pizza and the rest on a salad the next day.  Thanks for the recipe
LesLovesVeggies added a comment on the recipe Easy Lemon Pepper Tofu:
This stuff was a piece of cake. I made up some and used it in this casserole:
[url=http://vegweb.com/index.php?topic=24192.0]http://vegweb.com/index.php?topic=24192.0[/url]
LesLovesVeggies added a comment on the recipe Vegetable Crock-Pot Pot Pie:
We liked this a lot!  We thought it needed more salt, and we also added in one crumbled package of tempeh.  Next time I may try leaving out the oil like scottysgirl02 and see how we like it.
LesLovesVeggies added a comment on the recipe Simple Vegan Black Bean Soup:
We liked this quite a bit.  I drained the cans of black beans out of habit, even though the recipe didn't specifically say to.  I used a half cup of fresh chopped parsley.  I didn&
LesLovesVeggies added a comment on the recipe Warm Tempeh Salad:
If only I had some 'crusty bread' to go along with this!  This recipe is a treasure.

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