FullObeans added a comment on the recipe Green Bean Casserole:
This was AWESOME!!
FullObeans added a comment on the recipe Dutch Sauerkraut Casserole:
I went for the taco seasonings and, well, it was weird but good.  Without introduction I served this to my husband who said after his first bite, "Hun, are you having some strange cravings?&
FullObeans added a comment on the recipe Vegan Taco Soup:
Freakin' Yum!  I threw in some veggies I needed to use up and substituted seitan for fake taco meat.  Makes a ton, which is great because as soon as I get hungry again, that may be a wh
Yeah, I know what you mean.  If I am making this for burrito filling I try to press the tofu first- crumble it into colander with a paper towel below and above and place something with weight on
FullObeans added a comment on the recipe Simple & Heavenly Watercress Soup:
This was my first time trying watercress and it was a lovely first impression.  I didn't  have vegan creamer so I just used soy milk and added a few Tbs.
FullObeans added a comment on the recipe Lentil Tomato Soup Recipe:
The more I ate the more I wanted.  Very filling and yummy.  I had to add more liquid to make it soupier but that was the only change.
FullObeans added a comment on the recipe Squash Risotto Recipe:
I'm still enjoying my risotto buzz as I type.  I wasn't sure the brown rice would provide the creaminess I'm used to in risotto, but the squash stepped in and all was well.  I
FullObeans added a comment on the recipe Broccoli, rice, and cheese casserole:
This was pretty good.  I like a highly seasoned dishes, so I added 2 Tbs. brown mustard, a handful of fresh parsley, onion, and sunflower seeds.  I may even add more next time.
FullObeans added a comment on the recipe Chipotle Sauce:
I'm officially hooked!  This is such a simple recipe but it tastes fancy and luxurious.  I used it as a veggie dip, but I can easily imagine myself smearing it on enchiladas, burritos,
FullObeans added a comment on the recipe Vegan Gyoza:
Oh, and I used Twin Dragon dumpling wrappers.  It was so lucky that I found vegan ones I snatched them up not quite knowing what to do with them.

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