This recipe sounds totally up my alley!!!  ...and it sounds like something I made a couple of months ago.  Will make this recipe very soon and will report back on the similarities.
DalVeg added a comment on the recipe Brandi's Famous Caramel Apple Pie!:
I made the caramel sauce for a cake this weekend.  Very nice flavor.
DalVeg added a comment on the recipe Baked Chimichangas :
I received so many compliments after I made these for a couple of close friends.  They absolutely loved them. 
DalVeg added a comment on the recipe Baked Chimichangas :
Made these again and followed the recipe, including the rice.  I have to say that this is one of my absolute favorite VegWeb recipes!
DalVeg added a comment on the recipe Amazing "Honey" Dijon Mustard Dressing:
I also omitted the corn syrup.  This dressing tasted just like Subway's honey mustard that I ate in my pre-vegan days.  I served it over salad, but I think it would be awesome on a sand
DalVeg added a comment on the recipe Nutty Carob Balls :
I love these. I omit the lime juice and use walnuts instead of Brazil nuts because I have never been fond of Brazil nuts. 
DalVeg added a comment on the recipe Chocolate Zucchini Bread:
I halved the recipe, used whole wheat flour, forgot to add the cinnamon, omitted the oil completely, and quadrupled the amount of chocolate chips (by accident I swear).  The result: Best. Bread.
DalVeg added a comment on the recipe Chocolate Zucchini Bread:
I made this recipe again, only this time I remembered the cinnamon!  I also made muffins instead of bread.  Mmm :)
DalVeg added a comment on the recipe Portobello Cheese-Steaks:
I modified the recipe by omitting the spinach (spinach and "steak" sounded weird to me).  I also didn't slice the portobello mushroom up; I left it whole as one big "steak&quo

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