You are here

Member since April 2003
0
4

Zucchini Saute

What you need: 

1 large red onion, thinly sliced
2 small zucchini, sliced about 1/4" thick
2 small yellow summer squash, sliced about 1/4" thick
1 or 2 large ripe tomatoes, chopped
big handful fresh basil, chopped

What you do: 

1. Saute red onion in a pan with 2 tablespoons water that has been lightly sprayed with nonstick spray.
2. When onion is soft, add squash and saute for about 5 minutes, turning every so often.
3. Add tomato and basil, cover and cook for another 5 minutes, or so, until everything has blended nicely together.
I've been making this dish for years . It's easy and yummy, good hot or cold. I try to make it with both yellow squash and zucchini, but I generally use whatever I have on hand. This makes generous servings for two, served over rice as a main meal. Or, I use it as an side dish for dinner and for lunch the next day.'

Preparation Time: 
Cooking Time: 
Servings: 

SO HOW'D IT GO?

I started chopping, and my pan started filling up. A lot. This made a ton of food. And I omitted the yellow zucchini because I didn't have any.

I also sprinkled some breading mix on the whole thing to add some salt. It was good, and filling. Thanks!

0 likes
Log in or register to post comments