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Yummy Pea Soup

What you need: 

2 cups vegetable broth
1 (1-pound) bag split peas
olive oil
1 yellow onion, finely chopped
2 large carrots, chopped
2 celery stalks, chopped
3 garlic cloves, finely minced
1 tablespoon rosemary

What you do: 

1. Bring vegetable broth to a boil in a pot.
2. Add pea's and cover pot.
3. Heat olive oil in pan. Add onion, carrots, celery, and garlic; saute them until slightly brown.
4. Add veggies and a pinch of rosemary to the soup and cover.
5. Simmer until soup looks creamy, 45 to 60 minutes.
Source of recipe: My favorite soup recipe a friend told me.

Preparation Time: 
15 minutes, Cooking time: 1 hour
Cooking Time: 
1 hour
Servings: 
6
Recipe Category: 

SO HOW'D IT GO?

This soup was so yummy! I had to put in two more cups of broth, because it seemed a little bit too thick and I served it with some home made croutons. Absolutely delicious! Even my 2-year-old loved it!!! ;)b

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