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Walnut Burgers

What you need: 

2 tablespoon margarine, 2 tablespoon flour, 1/2 teaspoon salt
2 cup soy milk
1-1/2 cups toasted bread crumbs
Ener-G Egg Replacer for 2 eggs
1/2 cup chopped onion
1 teaspoon seasoned salt
1 cup finely chopped walnuts or pecans
1 cup cooked rice
1/2 cup chopped olives

What you do: 

Blend margarine, flour and salt over low heat. Stir in milk and cook until thickened; simmer about 2 minutes, stirring constantly. Remove from heat; add remaining ingredients; mix well; chill. Form into patties, roll in flour or cracker crumbs, and saute or bake until brown.
Serve in buns, or with tomato sauce or mushroom gravy, if desired.

Preparation Time: 
1 hour
Cooking Time: 
Servings: 
6
Recipe Category: 

SO HOW'D IT GO?

Sounds delicious:) Going to try this! Might leave out the bread crumbs and use ground nuts instead. I don't have egg-replacer so I'll use ground flax/linseed and post the results. Really nice recipe - can't wait!

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