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Two Bean Medley

What you need: 

2 cups pre-cooked cannellini beans
2 cups fresh or frozen Italian green beans
1 onion, chopped
2 cloves garlic, chopped
1 medium potato, baked or microwaved, peeled and diced
3 tablespoons olive oil
pinch cumin
salt and pepper

What you do: 

Brown onion and garlic in oil. Add beans, potato, and seasonings, lower heat and simmer until tender. Serve with crusty wholegrain bread for a one-dish meal.

Preparation Time: 
10 minutes, Cooking time: 15 minutes
Cooking Time: 
15 minutes
Servings: 
4
Recipe Category: 

SO HOW'D IT GO?

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