Tropical Granola
2 cups organic oats
1 teaspoon cinnamon
1/2 teaspoon salt
1/4 sup brown or white sugar
1/2 cup almonds, chopped or slivered
1/2 cup flaked coconut
1/2 cup dried papaya pieces
1/4 cup sunflower seeds
1/4 cup maple syrup
3 tablespoons oil
2 tablespoon peanut butter
1. Preheat oven to 320 degrees F. and line a baking pan with parchment paper.
2. In a bowl, toss the oats, sugar, cinnamon and salt thoroughly. Then add the coconut, papaya, almonds, and sunflower seeds and mix. Now, add the syrup and oil. Mix very thoroughly. Last, add the peanut butter and use your hands to scrunch the granola and peanut butter together to ensure even coating.
3. Pour the granola onto the prepared pan and bake for 10 minutes at 320. After 10 minutes, stir the granola a bit and raise the temp to 325. Bake for another 8 minutes, and then stir again. From this point, bake for another 3-5 minutes and remove from the oven. Let cool before eating.
Enjoy, my vegan lovelies!
Source of recipe: my blog, http://thewitchykitchen.blogspot.com/
SO HOW'D IT GO?
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