Cream of Potato Soup

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Recipe submitted by starkey@netcom.com (Beth Lamon)

Cream of Potato Soup

Ingredients (use vegan versions):

2 cup diced potatoes
3 cup water
2 tablespoon soy spread
1 qt. soy milk
1 onion
salt
pepper

Directions:

Cook potatoes til tender in salt water. Drain but save the water. Mash potatoes fine. Add scalding hot soy milk, soy sread, and potato water to potatoes. Grate the onion and put in soup tureen, pour the hot soup over it. Serves 8.

OR (The way I now do it.) Dont mash potatoes. MIX: 2 T soy spread and soy milk into a cream sauce. Add grated onion. Add potatoes.

This is an absolutely fenomenal recipe,i will pass it on to my friends.Would you be kind enough to send me some more similar recipes on my e-mail?

Archived comment by: pero

what is soy spread?? is that just vegan butter??

Archived comment by: vegan4God

Yeah, i think its a UK thing, but Spread is usually the word for butter/marg/anything simmiliar that comes in a tub.

Archived comment by: carnivalofbunnies