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Simply Delicious Crumbed Zucchini

What you need: 

2 tablespoons olive oil, divided
2 slices bread, lightly toasted, finely chopped
3 cloves garlic, minced, divided
1 large zucchini, quartered then cut into 1/2" slices
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper

What you do: 

1. Heat 1 tablespoon of the olive oil in a large skillet over medium-high heat. Add bread crumbs and 1 1/2 cloves garlic.
2. Cook 2-3 minutes or until crumbs become golden brown and crunchy. Transfer to a plate.
3. Heat 1 tablespoon olive oil in the same skillet over medium-high heat. Add zucchini and cook 2-3 minutes, stirring occasionally, until it begins to brown.
4. Add remaining 1 1/2 cloves garlic and cook for 1 minute. Add bread crumbs, salt, and pepper. Toss and serve immediately.

Preparation Time: 
16 minutes
Cooking Time: 
Servings: 
4

SO HOW'D IT GO?

This was a great recipe!  Always lookin' for creative ways to use up all that zucchini.  It was easy and delish, thank you!

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delicious, hearty dish. thanks!

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;)outstanding recipe. I made this dish for dinner tonight and was absolutely in zucchini heaven. Now is the time my garden produces lots of those outstanding veggies. Thank you very much.

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yummy, quick and easy!  Cooked zucchini first, then added garlic, added dried bread crumbs and served. 

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