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Simple Sugar Cookies

What you need: 

1 1/2 cups flour (I use organic, unbleached, white flour)
1/2 cup sugar (I use Florida Crystals)
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup oil
1 tablespoon vanilla
1 tablespoon maple syrup
1 egg replacer (http://vegweb.com/index.php?topic=7678.0)
cinnamon and sugar, for coating

What you do: 

1. Preheat oven to 375 degrees F. Mix dry ingredients in a bowl. Mix wet ingredients in measuring cup (make sure they're blended well). Stir wet ingredients into dry ingredients.
2. Using hands, form dough into a big ball. If it sticks together well, then its the right consistency. If not, then add a bit of water and mix it well.
3. Form dough into cookie sized balls and roll into cinnamon vegan sugar mixture. Place on ungreased cookie sheet. Flatten each ball a little bit. Bake for about 7 minutes.
Source of recipe: This is a modification of a recipe that appeared here before, but I couldnt find it to modify it in the comments section.

Preparation Time: 
15 min
Cooking Time: 
Servings: 
18
Recipe Category: 

SO HOW'D IT GO?

about 1/2 bananna equals 1 egg

http://www.theppk.com/veganbaking.html

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Wow!!! These are amazingly better than what I thought they would be. Never judge a cookie by its dough!  :D Seriously, while the dough looks nasty, and seven minutes seemed really short, they are great! I only made one change - I only rolled them in sugar - no cinnamon. Thanks! Magical cookies! :)

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These were tasty and easy to work with.  For my severed fingers, I made these into long rolls, added an almond sliver, and then added knife marks for knuckles.

Ewwwww!  :o  (Great job!  ;))

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These were tasty and easy to work with.  For my severed fingers, I made these into long rolls, added an almond sliver, and then added knife marks for knuckles.

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these are definitely teh best sugar cookies ever! all of my omni friends absolutely LOVED them! blushinmuffin- your photography is beautiful!

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I made this recipe into a chocolate peppermint cookie. Very fluffy and yummy :-).

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I followed the changes made by "oldman", and they came out wonderfully!
baked mine at 375 for 10 minutes. I replaced the vanilla extract with lemon extract instead, and covered them with lemon icing, once cooled.

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