Simple, But Decadent Apple Cobbler
1 cup all-purpose flour
1 cup brown sugar
1 1/2 cups old-fashioned oats
1/2-3/4 cup vegan butter, melted (I use Smart Balance light)
3-5 granny smith apples, peeled, cored, and sliced thinly
1. Preheat oven to 350 degrees F. Mix flour, sugar, and oats in medium/large bowl. Mix melted margarine with the oat mixture.
2. Put apples in a casserole dish that holds them nicely. Spread the oat mixture evenly over the apples.
3. Bake for 1 hour.