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Semolina Pasta

What you need: 

1 cup semolina
1 cup all-purpose flour
1/2 cup water

What you do: 

Simply mix the semolina and all-purpose flour and gradually add up to a half cup of water till the flour holds together in a ball. Cover and let rest for a half hour to an hour. Divide ball into quarters and roll through machine a quarter at a time.

Preparation Time: 
Cooking Time: 
Servings: 
Recipe Category: 

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