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Rice Jardin

What you need: 

3/4 cup chopped onions
1 pound zucchini, thinly sliced
3 tablespoons non-dairy buttery spread
1 can (8-oz.) whole kernel corn, drained
1 cup chopped tomatoes
3 cups cooked rice
1 1/2 teaspoons salt
1/4 teaspoon ground black pepper
1/4 teaspoon crushed dried oregano
1/4 teaspoon ground coriander

What you do: 

Saute onions and zucchini in buttery spread until tender. Add remaining ingredients. Cover and simmer 15 minutes.

Preparation Time: 
Cooking Time: 
Servings: 
Recipe Category: 

SO HOW'D IT GO?

Made this last weekend. So good and a huge hit with my non-veg family. Definitely going to be making this again and again! Thanks for posting =)

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