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Quality Tofu Burgers

What you need: 

250g firm tofu, mashed
1 cup oats
1/2 cup sunflower seeds, grinded
4 tablespoon soy sauce
pinch garlic powder
pinch salt
2 tablespoon finely chopped onion

What you do: 

Mix all ingreduents. Form into 4 burgers and fry in olive oil.

Preparation Time: 
Cooking Time: 
Servings: 
Recipe Category: 

SO HOW'D IT GO?

Great flavor but not firm enough, they fall apart easily, next time I will try egg replacer and maybe some flour. Quick and easy and yummy!

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Best Tofu burger I've EVER HAD!!!!!!!! :)>>>  I did alter the recipe a bit by adding bread crumbs to hold them together better EVEN MY mom loved them, which was a shock!!!

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:)>>>Awesome! I used peanut butter in mine and had to add a little flour to hold them together, but the taste is wonderful! I will definitely keep this recipe for future use.

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I agree, it tastes great! :)

Mine broke easily though. Should I add flour or something? :err:

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these were great  ;)b

i couldn't get garlic powder, so i used fresh. I also didnt have any sunflower seeds, so i put a tablespoon of peanut butter in there :)

Very tasty :)

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Amazingly delicious!  I had to put a little water in, but I suspect that was due to the particular tofu I used rather than a fault with the recipe.  Definitely going to share these with my family! :)

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tried these and they were so awesome:) next time i think i'm gonna use less onion (i dont like onion)

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very yummy! i baked mine at on an olive-oiled cookie sheet at 400 degrees for 15 minutes with one minute on broil at the end and they turned out great!
my favourite veggie burger recipe ever! so simple, and great the next day cold on an sandwich, too.
:)

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