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Pure and Simple Mango Salsa

What you need: 

2 cups diced fresh, ripe tomatoes (about 5 medium)
1 very ripe mango, finely diced
1 lime
1 teaspoon garlic powder
3-4 finely chopped green onions

What you do: 

Combine diced tomatoes, mango, green onions, and garlic powder.
Squeeze about 2 tablespoons of fresh lime juice over the mixture.
Stir well and refrigerate at least 15 minutes before serving.
This salsa lasts about 3 days if refrigerated.

Preparation Time: 
10 minutes
Cooking Time: 
Servings: 
Recipe Category: 

SO HOW'D IT GO?

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