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Pepperoni Bread

What you need: 

bread dough (you can make your own, or buy the pre-made kind. I know Trader Joe's make a vegan bread dough)
vegan pepperoni slices (I adore the Smart Deli kind, but they seem to be VERY hard to find. I order it by the case from my local health food store)
vegan butter spread, optional
Italian spices, optional
fresh garlic, optional
salt

What you do: 

Preheat oven to 375 F. Roll out the bread dough into a rectangle. Place the pepperoni slices across the entire length of bread. If desired, add the Italian spices and garlic. Roll up the dough so it forms a loaf about 5-6 inches wide. Place on a cookie sheet and baste with melted butter spread. Sprinkle with salt and bake approx. 20 min. It will turn a lovely golden brown when its done. Let cool and slice.
I grew up in Pennsylvania and pepperoni bread was very popular. I moved to the west coast and nobody had even heard of it! It was one of the few snacks with meat that I enjoyed before my veggie days. I hope you guys enjoy this as much as I have!

Preparation Time: 
10 minutes
Cooking Time: 
Servings: 
6-8
Recipe Category: 

SO HOW'D IT GO?

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