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Pasta With Olives and Garlic

What you need: 

1/2 lb spaghetti
1 cup sliced green olives
4 cloves garlic
I bunch scallions, sliced
2 tablespoon olive oil
a pinch of crushed red pepper
fresh ground black pepper

What you do: 

Cook spaghetti according to package directions. While the spaghetti is boiling, heat the olive oil over a medium flame. Add garlic and scallions, and saute for about 2 minutes. Add olives

Preparation Time: 
20 minutes
Cooking Time: 
Servings: 
2

SO HOW'D IT GO?

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