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Not Another Cheeze Sauce!

What you need: 

3/4 cup canned diced tomatoes
3/4 cup nutritional yeast
3 tablespoons lemon juice
2 tablespoons cornstarch
1 tablespoon chili powder
1/2 tablespoon onion granules
1/2 tablespoon garlic granules
1 teaspoon cumin
1/4 teaspoon cayenne pepper
salt and pepper to taste
3 tablespoons cashew butter

What you do: 

Combine all ingredients except cashew butter in a food processor and pulse until well combined.
Add the cashew butter and process until smooth and creamy.
Use as you like. It's best mixed with something warm or heated a bit, but I find myself (lazily) eating it raw.

Preparation Time: 
15 minutes
Cooking Time: 
Servings: 
Recipe Category: 

SO HOW'D IT GO?

This recipe was DA BOMB!! I liked it sooo much all over my vegan-licious pizza. My mom ate it plain on toast!! I used cumin and water not soy because I got scared of sweetness and don't have plain plain
thank you!!

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