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My Version of Hummus

What you need: 

2 cups cooked chickpeas
2/3 cup tahini
10-20 cloves garlic
2/3 cup flaxseed oil
2/3 cup lemon juice
1 package tofu, silken or medium firm
2 teaspoons pepper
1 teaspoon chili flakes
1 teaspoon paprika
2 teaspoons salt

What you do: 

Adapted from Moms recipe.
Combine ingredients in a blender.
Serve chilled.
This makes a lot, but hummus. Freezes well.

Preparation Time: 
15 mins
Cooking Time: 
Servings: 
Recipe Category: 

SO HOW'D IT GO?

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