added this 18 years ago
Moroccan Carrots
What you need:
2 cups carrots, sliced 1/4" thick
4 teaspoons olive oil
1 teaspoon sweet paprika
1 teaspoon cumin
1/4 teaspoon coriander
What you do:
1. Bring carrots to boil.
2. After 5 minutes, remove from heat and drain.
3. Add remaining ingredients and stir about.
Experiment with other flavorings, such as garlic, turmeric, oregano, and other spices and herbs. Easy to make and there is almost an endless number of combinations that are quite satisfying. Perhaps you have a flavor you prefer....
Preparation Time:
Cooking Time:
Servings:
4
SO HOW'D IT GO?
This was certainly quick and easy, though I would recommend starting with 1/2 tsp. cumin and going up from there....it kind of overpowered the paprika.