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Lazy Kale

What you need: 

1 medium sweet onion, chopped
1 tablespoon olive oil
1 bunch kale, stripped from the stems
1/2 cup veggie broth (I make my own and it salt free)
salt, to taste, optional

What you do: 

1. In a deep dish pan, heat to medium-high, and add olive oil and onions. Cook for 3 minutes, or until just transparent.
2. Add kale and veggie broth and continue to cook until kale has wilted, about 3-5 minutes. Season with salt, if using.
Serve and enjoy. I like it with thyme seasoned brown rice and broad beans.
Source of recipe: The title says it all. I was making it for my 11 month girl. She loves it.

Preparation Time: 
5 mins, Cooking time: 8-10 mins
Cooking Time: 
8-10 mins
Servings: 
4

SO HOW'D IT GO?

This is a great, basic kale recipe.  I did add 2 gloves garlic to mine, putting it in the oil after the onions had cooked for a minute.  It was really delicious and everybody loved it!

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