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Italian Pasta Salad

What you need: 

3 oz. whole wheat pasta (any shape)
1 scallion
4 olives
1/2 small red pepper
1 slice whole wheat bread
1/4 cup tofu (I use extra-firm)
1 1/2 tablespoon olive oil
1 teaspoon cider vinegar
pinch of garlic salt
pinch of pepper
pinch of oregano

What you do: 

Cook the pasta, drain, and let cool. Chop the scallion, red pepper and olive finely. Toast the bread and dice it.
Dice/or crumble the tofu. Place all the ingredients together in a bowl. In a separate bowl mix the oil, vinegar, garlic salt, oregano and pepper then poor over the pasta mixture. Mix well. enjoy!

Preparation Time: 
Cooking Time: 


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