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Four Bean Salad

What you need: 

1 (15-ounce) can garbanzo beans
1 (15-ounce) can green beans
1 (15-ounce) can kidney beans
1 (15-ounce) can wax beans [u]Dressing[/u]:
1/2 large onion, chunked
1/2 cup sugar
1/2 cup vegetable oil
1/2 cup vinegar
1 teaspoon salt
1/2 teaspoon pepper

What you do: 

1. In a bowl, gently mix together garbanzo beans, green beans, kidney beans, and wax beans.
2. Dressing: In a blender, blend all dressing ingredients (onion, sugar, vegetable oil, vinegar, salt, and pepper).
3. Chill overnight. Enjoy!!

Preparation Time: 
10 minutes
Cooking Time: 
Servings: 
Recipe Category: 

SO HOW'D IT GO?

WAAAAAYYYY too much sugar in that dressing. It was over powering (and I only added a little of the dressing to the salad). Adding some soysauce and cooking off the sugar helped make it edible. (On the other hand my mother didnt think the sugar was too much)
I will make this again but I think I will omit the sugar. 

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