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Easy Avocado Curry

What you need: 

3 medium potatoes, cubed

2 small avocados, mash one and dice one

1/2 cup coconut milk

1/2 clove garlic, minced

1/2 tablespoon olive oil

2 tablespoons curry powder

1 tablespoon ginger

1/2 teaspoon cayenne pepper

1/2 lemon

 

What you do: 

 1. Fill a large pot with water, and bring to a boil. Add potatoes to the boiling water. When cooked, drain and set aside. 

2. In a bowl, combine mashed avocado and coconut milk.

3. In a saucepan, saute garlic in olive oil.  Add avocado mixture, curry powder, ginger, lemon, and cayenne pepper, cook until heated through.

4. Stir in potatoes and diced avocado; simmer 8 to 10 minutes, stirring occasionally.  Let cool about 5 minutes, and serve over rice.

Preparation Time: 
10 minutes
Cooking Time: 
20 minutes
Recipe Category: 

SO HOW'D IT GO?

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