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Easiest White Frosting

What you need: 

1/4 cup Earth Balance buttery stick
1/4 cup vanilla soy creamer
2 cups confectioner's sugar

What you do: 

Cream together buttery stick and soy milk. Slowly add sugar and beat until thick (2 minutes or so).
Refrigerate and let set.
Frosts 24 cupcakes, maybe a little more. Sweet and creamy!

Preparation Time: 
5 minutes
Cooking Time: 
Servings: 
Recipe Category: 

SO HOW'D IT GO?

Easy and yummy, though if it isn't obvious by the "Refrigerate and let set" instructions, the final frosted product should also be refrigerated IMMEDIATELY after frosting.  Mine started running before I was even halfway through frosting my cupcakes.

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so wonderful and easy and yummy!  (and i could lick the bowl without my teeth screaming!)
thanks!
xo :D

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we found this to be a great frosting recipe  :D

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