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Easiest Delicious-est Zucchini

What you need: 

1 tablespoon oil
1/4 teaspoon sea salt
1 medium zucchini, thinly sliced in rounds

What you do: 

1. Heat oil on medium in your largest diameter pan. Add zucchini.
2. Once the slices are all in there, add salt.
3. Fry, stirring occasionally, until you start seeing caramelized bits in there.
It's easy, simple, delicious, and ever-so-seasonal right now. Enjoy!!
Source of recipe: My mom made them like this and there ain't no better way.

Preparation Time: 
5 min, Cooking time: 15 min
Cooking Time: 
15 min
Servings: 
1

SO HOW'D IT GO?

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