1/3 cup rolled oats
1 cup soy milk
1 teaspoon natural, unsweetened cocoa powder
2 tablespoons sugar (to taste) or other sweetening
Place oats and milk in saucepan over medium heat, stirring occasionally (I use a wire whisk). Bring slowly to a boil and remove from heat when oats are thick. Place in bowl and add sugar, cocoa and a dash of cinnamon. Stir well and enjoy!
Source of recipe: I thought of this one night when I was falling asleep and I couldn't wait to get up in the morning and try it!