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Chili

What you need: 

1 large onion (finely chopped)
1/2 cup sliced celery
1 can light red kidney beans
1 can white kidney beans
1 can great northern beans
1/2 package browned, burger-style crumbles (Green Giant)
2 tablespoons sugar (or sweetner of choice)
2 cans cubed/chopped tomatoes
1 teaspoon ground marmojam
1/2 teaspoon ground cumin
1/2 chopped red sweet pepper
1/2 tablespoon garlic (minced)
1 teaspoon cayenne pepper
12 ounces water
Salt and pepper to taste

What you do: 

Braise the onion and celery in 1/2 cup water. Add the cans of beans including the juice in the cans. Add the remaining ingredients.
Simmer for 45 min.

Preparation Time: 
1 hour
Cooking Time: 
Servings: 
4-6
Recipe Category: 

SO HOW'D IT GO?

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