Cheddar Broccoli Soup
2 cups water
1/2 cup nutritional yeast
1/2 cup flour
2 teaspoons salt
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
2 1/2 tablespoons vegan butter
1/2 cup nondairy milk, add more if too thick
1/2 head broccoli, steamed and cut
1. Add all ingredients except the steamed broccoli together in a medium pot.
2. Heat until thick, and slightly boiling.
3. Add broccoli, and season to your liking.